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	<title>mooncake Archives - New Zealand Food Industry</title>
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	<title>mooncake Archives - New Zealand Food Industry</title>
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		<title>Snow Skin &#038; Jelly Moon Cake</title>
		<link>https://nzfi.com.my/product/snow-skin-jelly-moon-cake/</link>
		
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		<pubDate>Mon, 08 May 2023 06:27:26 +0000</pubDate>
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					<description><![CDATA[<p><span>The mooncake is typically filled with a sweet filling, such as lotus seed paste, red bean paste, or durian. The filling is often mixed with other ingredients, such as nuts, fruit, or chocolate, to add different flavors and textures.</span></p>
<ul>
<li>Fillings</li>
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<p>The post <a rel="nofollow" href="https://nzfi.com.my/product/snow-skin-jelly-moon-cake/">Snow Skin &#038; Jelly Moon Cake</a> appeared first on <a rel="nofollow" href="https://nzfi.com.my">New Zealand Food Industry</a>.</p>
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										<content:encoded><![CDATA[<p><span>Snow skin mooncakes are not baked but instead have a soft, chewy texture due to the use of glutinous rice flour in the dough. The mooncake is typically filled with a sweet filling, such as lotus seed paste, red bean paste, or durian. The filling is often mixed with other ingredients, such as nuts, fruit, or chocolate, to add different flavors and textures.</span></p>
<p>The post <a rel="nofollow" href="https://nzfi.com.my/product/snow-skin-jelly-moon-cake/">Snow Skin &#038; Jelly Moon Cake</a> appeared first on <a rel="nofollow" href="https://nzfi.com.my">New Zealand Food Industry</a>.</p>
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